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On the waters edge overlooking the Sir Francis Drakes Channel, in an elegant atmosphere, Giorgios offers innovative Italian and fusion cuisine for a romantic and charming dinner.
Appetizers: Tuna Tartare, Buffalo Mozzarella, S.Daniele Prosciutto, Selection of Italian Cheese, Gnocchi, Truffle Carpaccio.
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QUICK GUIDE
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| Hours: |
Lunch 12-3pm
Dinner 6:30-9:30pm |
| Price Range: |
Appetizers & Primi $13-$16
Entrées $26-$35
Lobster from $25 |
| Credit Cards: |
AmEx / Visa / MC |
| Access: |
Taxi / Car / Taxi / Walk |
| Reservations: |
Dinner required |
| Telephone: |
495-5684 |
| Web Site: |
www.giorgiobvi.net |
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Entrées: Homemade Ravioli Selection, Lobster Menu, Pampas Beef Filet in Brunello Sauce, Truffle Duck Ragu Pappardelle, Catch of the Day different styles.
House Specialties: 120 different wines are kept in a temperature-controlled wine cellar. Live Lobster from the 5,000 gallon sea water pool. Sunset Cocktails.
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